KHRESNA BAYU, D.; MUMPUNI NINGSIH, G. .; WINDIANA, L. . PENGARUH LABELISASI HALAL, MEREK DAN HARGA TERHADAP KEPUTUSAN PEMBELIAN MINUMAN CHATIME. Jurnal Sosial Ekonomi Pertanian, [S. l.], v. 16, n. 3, p. 239 - 256, 2020. DOI: 10.20956/jsep.v16i3.12403. Disponível em: http://118754.2bdvi7ajx.asia/index.php/jsep/article/view/12403. Acesso em: 1 dec. 2024.